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Natural Hardwood Lump Charcoal is what all health conscious barbeque conoiseurs are turning to. Who wants to go to all the expense and time to prepare a tasty backyard meal only to have it tainted with toxic hydrocarbons from the artificial lighter fluids used in the popular name brand bbq grill charcoal. Alder - Very delicate with a hint of sweetness. *Apple - Very mild with a subtle fruity flavor, slightly sweet. Hickory - Most commonly used wood for smoking--the King of smoking woods. *Maple - Smoky, mellow and slightly sweet. Birch/Maple Blend - Medium-hard wood with a flavor similar to maple. Start up time and burn time vary with each wood species, but most are ready to cook over in 10-15 minutes, and all start easily. Comes in 5lb sacks and 20lb boxes. * most popular ![]() ![]() |
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