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Natural Hardwood Lump Charcoal is what all health conscious barbeque conoiseurs are turning to. Who wants to go to all the expense and time to prepare a tasty backyard meal only to have it tainted with toxic hydrocarbons from the artificial lighter fluids used in the popular name brand bbq grill charcoal.
Even if you can ignore the health risks of chemically tainted bbq foods, what about the taste? Isn’t that the main reason you go to all that time and expense to invite over you friends and tease your neighbors taste buds – the TASTE!
Well, with Natural Hardwood Lump Charcoal you do miss the chemical poisons and the lighter fluid taste, but what you get is that mouth watering natural flavor of food prepared the way your grandfather used to serve it up.
Real Montana Natural Lump Charcoal comes in 5 flavors:
Alder - Very delicate with a hint of sweetness.
*Apple - Very mild with a subtle fruity flavor, slightly sweet.
Hickory - Most commonly used wood for smoking--the King of smoking woods.
*Maple - Smoky, mellow and slightly sweet.
Birch/Maple Blend - Medium-hard wood with a flavor similar to maple.
Start up time and burn time vary with each wood species, but most are ready to cook over in 10-15 minutes, and all start easily.
* most popular
BUY ANY 3 and get 1 FREE!